Skip to content Skip to footer

Premium Black Cohosh Root – 100% Natural Herbal Support for Women’s Balance (4-6 oz)

$14.50

SKU: CH-KYOTO-OAK-15 Categories: , Tags: , Product ID: 7937

Description

Discover the grounding and restorative benefits of our Premium Black Cohosh Root. Sourced from high-quality Actaea racemosa, our roots are carefully wild-harvested and dried to ensure they retain their natural phytochemicals. Traditionally revered for centuries in Native American wellness practices, Black Cohosh is most famously used today to support women through natural life transitions, offering a holistic approach to emotional and physical balance.

Product Highlights:

  • 100% Pure Root: Authentic, cut and sifted Black Cohosh root with no fillers, additives, or artificial ingredients.

  • Women’s Wellness: Widely recognized for its traditional use in supporting hormonal balance and easing symptoms of menopause and menstrual cycles.

  • Earthy & Grounding: Features a distinctive, deep herbal aroma and a slightly bitter, earthy flavor profile that signals its botanical potency.

  • Wild-Harvested Quality: Selected from premium sources to ensure ethical harvesting and maximum herbal strength.

  • Sealed for Potency: Packed in a 4-6 oz resealable pouch to keep the roots dry and preserve their essential compounds.

Brewing Instructions:

  1. Water: Heat fresh water to a rolling boil (212°F / 100°C).

  2. Amount: Use 1 teaspoon of dried root per cup (8 oz).

  3. Steep: Because it is a hard root, a longer steep is required. Infuse for 15–20 minutes to fully extract the beneficial resins.

  4. Serving: Its flavor is robust; many prefer to blend it with a touch of ginger, peppermint, or honey to soften the earthy notes.

Storage Tip: Store in a cool, dark, and dry place. Keep the pouch tightly sealed to maintain the integrity of the root.

Reviews

There are no reviews yet.

Be the first to review “Premium Black Cohosh Root – 100% Natural Herbal Support for Women’s Balance (4-6 oz)”

Your email address will not be published. Required fields are marked *